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Vegetarian
Showing 25–36 of 42 results
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“A rich masala sauce made with a strong blend of spices.”
Use mince lamb for keema or diced lamb for a delicious lamb curry. Created by sautéing onion and lamb in oil with garlic, ginger, chilli, salt and Previns spices then adding tomatoes and water to form a rich masala sauce.
Suitable for vegetarian if lamb is substituted with soya mince.
Delicious with rice and Previns naan bread & papadums.
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“Traditional Indian savoury.”
Handmade pastry filled with a spicy filling of lamb, onions and peppers.
Delicious as a starter with Previns dips, side salad and a slice of lemon.
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“An easy to make marinade mix, great for bar-b q’s, starters and main courses.”
Add oil, salt, garlic, chillies, lemon juice with Previns spice sachet and mix well to form a thick smooth paste. Rub paste over fish fillets or prawns and marinate for a minimum 1 hour.
Suitable for vegetarians if fish is substituted with quorn, soya chunks, potato’s, Indian Paneer cheese, aubergine, cassava or boiled eggs.
Served great on Previns naan bread with side salad and fresh lemon. Don’t forget to make Previns side sauce dips using the recipes which comes in the kit.
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“Handmade fried Indian flatbread.”
A mildly spiced dough rolled into a round flat puri and deep fried in sunflower oil.
Suitable for vegetarians.
Delicious on its own as a snack or accompaniment to any meal. Why not serve as an hors d’oeuvre topped with masala prawns.
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“Handmade with fresh garlic & rapeseed oil.”
A finely blended mix of spices and garlic marinated to create a deliciously rich flavour.
Suitable for vegetarians.
Delicious with Previns papadums. Why not jazz up your cooking with a few spoons of Previns chutney to give some flavour.
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“Traditional Indian savoury.”
Handmade with onions and potato covered in a flour based Indian batter.
Suitable for vegetarians.
Delicious as a starter with Previns dips, side salad and a slice of lemon.
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“Traditional Indian savoury.”
Handmade with spiced onions covered in a flour based Indian batter.
Suitable for vegetarians.
Delicious as a starter with Previns dips, side salad and a slice of lemon.
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“Diced Indian paneer cheese & peas in a rich masala sauce made with a strong blend of spices”
Suitable for vegetarians
Previns frozen ready meals, just microwave or oven cook
Delicious with rice and Previns naan bread and papadums
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“Traditional Indian savoury.”
Made with fresh handmade pastry filled with a spicy filling of potatoes, peas and carrots
Suitable for vegetarians.
Delicious with rice and Previns naan bread and papadums.
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“Handmade fried Indian flatbread with fresh fenugreek.”
A strongly spiced dough infused with fresh fenugreek leaves rolled into a round flat puri and deep fried in sunflower oil.
Suitable for vegetarians.
Delicious on its own as a snack or accompaniment to any meal. Why not serve as an hors d’oeuvre topped with masala prawns.
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“Handmade Kenyan style savoury mix.”
A delicious mix of rice flakes, potato, mung beans, chickpeas, raisins, sugar and spice.
Suitable for vegetarians.
Delicious on its own as a snack or make delicious spicy noodles by stir frying in Previns savoury mix and mango chutney.
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“Handmade with fresh lemons & rapeseed oil.”
A spicy sweet, tangy traditional chutney made from fresh lemons marinated and cooked spice.
Suitable for vegetarians.
Delicious with Previns papadums.
Showing 25–36 of 42 results