£3.99
A rich base sauce created with roasted onions that lays the foundation for the strong curry flavour. Just add meat, seafood or vegetables together with Previns masala paste and water. Add yogurt to tone down the spices if you prefer a more delicate flavour.
Suitable for vegetarians.
Delicious with rice and Previns naan bread and papadums.
A rich base sauce created with roasted onions that lays the foundation for the strong curry flavour. Just add meat, seafood or vegetables together with Previns masala paste and water. Add yogurt to tone down the spices if you prefer a more delicate flavour.
Suitable for vegetarians.
Delicious with rice and Previns naan bread and papadums.
| Weight | 390 g |
|---|---|
| Net Weight | 370 g |
| Shelf Life | 2 to 3 months |
| Spice Level | Medium |
| Chilli Level | Mild |
| Allergens | None |
| Gluten Free | Yes |
| Suitable for Vegetarians | Yes |
| Serving Size | Serves 4 |
A strong base sauce created with browned onions that lays the foundation for the strong traditional flavour. Just add meat, seafood or vegetables together with Previns masala paste and water.
Suitable for vegetarians.
Delicious with rice and Previns naan bread and papadums.
A base sauce created with browned onions that lays the foundation for this delicious flavour. Just add meat, seafood or vegetables together with Previns masala paste and water. Add yogurt or crème fraiche if you prefer a creamy sweet flavour. You can also use this paste as a marinade and stir fry, grill, bar-b-q or oven cook a dry tikka dish.
Suitable for vegetarians.
Delicious with rice and Previns naan bread and papadums.
A well known dish created by sautéing onion with tinned chickpeas in oil with garlic, ginger, chilli, salt and Previns spices then adding tomatoes and water o form a light, tasty curry sauce.
Suitable for vegetarians. Why not make a delicious sweet corn curry with this kit.
Delicious with rice and Previns naan bread & papadums.
A personal favourite created by sautéing cauliflower & potato’s in oil with garlic, ginger, chilli, salt and Previns spices then adding tomatoes and water to form a light curry sauce.
Suitable for vegetarians. Add a festive twist to this traditional dish by using brussels sprouts instead of cauliflower.
Delicious with rice and Previns naan bread & papadums.
